Mango Pickle - ఆవకాయ పచ్చడి - 300 g Pouch Pack

Mango! And it’s not any Aaaam Mannnn(go) — it’s THE MANGO!!

The Andhra (South Indian) mango pickle is a legend. Be it the new pickle or aged… it packs a punch and you won’t be able to stop eating. Don’t fill yourself with just the aroma, think about your taste buds and give them a treat.

While at it, don’t forget to bite into the garlic — it’s true what they say, “The best things come in small packages.”

🌿 Ingredients:

• Mango
• Garlic
• Cold Pressed Groundnut Oil
• Red Chili Powder
• Rock Salt
• Mustard Powder
• Turmeric Powder
• Fenugreek Powder
• Fenugreek Seeds

🍽️ How to Enjoy:

• Keep it simple — Hot rice, ghee — yumm!
• Curd Rice, Sambar Rice, Rasam Rice, Dosa, Paratha — Is there anything Mango pickle won't go with?
• Lemon Rice with a side of Mango pickle — absolutely delicious.
• Curd Rice! With Pappu / Dal rice — it's an unending list.

📦 Storage Instructions:

Pickles don't have an expiry date, but we recommend:

• Refrigerate within 2 months of purchase to retain freshness.
• Refrigerate for longer life — they last longer in the freezer.
• Keep away from water.
• Never leave a plastic or steel spoon inside the jar.
• Always store in a glass jar.
• Store in a cool, dry place.
• Ideal shelf life: 9 to 12 months from the date of manufacturing.